Chocolate Peanut Butter Frosting
Indulge in the delightful flavors of our Chocolate Peanut Butter Frosting, a perfect blend of rich chocolate and creamy peanut butter. This frosting is not just a topping; it’s an experience that elevates any dessert to new heights. Whether you’re frosting cakes, topping brownies, or enjoying it straight from the bowl, this smooth and fluffy treat is sure to impress at birthday parties, casual gatherings, or simply during a cozy night in. Versatile and easy to prepare, this recipe will become your go-to for all your sweet creations.
- Prep Time: 10 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- ½ cup unsalted butter, softened
- ½ cup creamy peanut butter
- ½ cup unsweetened cocoa powder
- 3 cups confectioners’ sugar
- 1 teaspoon vanilla extract
- 3–5 tablespoons milk or cream
- Pinch of salt (optional)
Instructions
- In a mixing bowl, beat the softened butter and peanut butter together until smooth and fluffy.
- Gradually mix in the cocoa powder on low speed, then increase to medium speed until fully combined.
- Slowly add confectioners' sugar one cup at a time while mixing on low speed.
- Pour in vanilla extract and 3 tablespoons of milk. Beat on medium-high until light and fluffy; adjust with more milk for desired consistency.
Nutrition
- Serving Size: 1 tablespoon (15g)
- Calories: 100
- Sugar: 10g
- Sodium: 60mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 10mg
Find it online: https://cookbymommy.com/chocolate-peanut-butter-frosting/