Print

Halloween Frosted Sugar Cookie Bars

Halloween Frosted Sugar Cookie Bars

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the festive spirit with Halloween Frosted Sugar Cookie Bars! These delightful bars are soft, chewy, and topped with vibrant frosting that will add a pop of color to your Halloween festivities. Perfect for parties, gatherings, or cozy family nights, they’re easy to make and fully customizable with your favorite sprinkles. Whether you’re hosting a spooky bash or just looking for a fun treat to enjoy, these cookie bars are sure to please everyone. Get ready to impress your friends and family with this sweet creation that captures the essence of fall!

Ingredients

Scale
  • 1 cup salted butter, softened
  • 1 cup granulated sugar
  • 2 tsp vanilla extract
  • 1 egg
  • 2 ¼ cups all-purpose flour
  • 2 tsp baking powder
  • ½ cup salted butter (for frosting)
  • 2 cups powdered sugar
  • 2 tbsp heavy cream
  • Orange food coloring (optional)
  • Sprinkles (optional)

Instructions

  1. Preheat your oven to 350°F.
  2. Line a 9×13-inch baking pan with parchment paper.
  3. In a bowl, cream together softened butter and granulated sugar until light and fluffy. Add vanilla extract and egg; mix until smooth.
  4. Gradually mix in flour and baking powder until a dough forms. Press evenly into the prepared pan.
  5. Bake for 14–16 minutes or until edges are lightly golden. Cool completely in the pan.
  6. For frosting, beat softened butter, powdered sugar, vanilla extract, and heavy cream until peaks form; add orange food coloring if desired.
  7. Spread frosting on cooled bars and top with sprinkles. Cut into squares and serve.

Nutrition

save me