Halloween Oreo Stuffed Chocolate Chip Cookies
Indulge in the festive delight of Halloween Oreo stuffed chocolate chip cookies, a treat that perfectly marries rich chocolate flavors with a surprise twist of creamy Oreos. These cookies are not only delicious but also easy to make, making them an ideal choice for Halloween parties, gatherings, or simply for satisfying your sweet tooth. With gooey chocolate chips and colorful sprinkles, they are sure to impress both kids and adults alike. Enjoy the joy of baking with your loved ones as you create these fun and customizable cookies that can be tailored for any occasion!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Makes approximately 12 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1/2 cup butter (slightly softened)
- 1/2 cup brown sugar
- 1/3 cup granulated sugar
- 1 egg
- 1 tsp vanilla extract
- 1 & 3/4 cup flour
- 3 tbsp corn starch
- 1/2 tsp baking soda
- 1/4 tsp salt
- 2/3 cup semi-sweet chocolate chips (more for topping)
- 9 Halloween Oreos
- 1/4 cup Halloween sprinkles
Instructions
- Preheat the oven to 350°F and line a baking sheet with parchment paper.
- Cream together the butter, brown sugar, and granulated sugar until smooth.
- Mix in the egg and vanilla extract until well combined.
- In a separate bowl, whisk together flour, corn starch, baking soda, and salt; gradually add to the wet mixture until just combined.
- Fold in the chocolate chips and Halloween sprinkles gently.
- Scoop out cookie dough (about 1/4 cup), flatten it, place an Oreo in the center, fold around it, and roll into a ball.
- Bake for about 10 minutes; they may look underdone but will firm up as they cool.
- Top warm cookies with extra chocolate chips right after removing them from the oven.
Nutrition
- Serving Size: 1 cookie (50g)
- Calories: 220
- Sugar: 15g
- Sodium: 95mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg